Lahmacun
Method of preparation: Add minced onion, salt, red pepper and black pepper to the ground beef and mix well. Then add tomato paste and half a glass of water and continue mixing. The prepared beef is spread on lavash and baked in the oven at 150 degrees for 20 minutes. Lahmacun is ready for serving, enjoy!
1 hour
Ингредиенты:
Ground beef
100 g
Onion
1 pc
Tomato paste
2 tbsp
Water
Half a cup
Lavash
1 package
Salt,Pepper,Red pepper flakes
To taste
