Bulgur rice
We cook tomato paste in vegetable oil in a saucepan. Then add 2 cups of soaked bulgur wheat, 4 cups of water and salt and cook until the water is absorbed. After it is ready, we add berberis and serve. Bon Appetit!
30 minutes
Ингредиенты:
Vegetable oil
2 tablespoons
Tomato paste
2 tbsp
Bulgur
2 cups
Water
4 glass
